Yeah I would probably just cook the potatoes separately. The sauce seemed to be a lot of very thin liquid which I will thicken next time I make this as it just ran straight through the rice I served it with. In Greece when preparing Greek lamb chops (paidakia) it is an unwritten rule to add the potatoes in the same pan with the lamb so that they soak in all the juices and aromas from the meat. You can absolutely still make this boneless leg of lamb even if you don't have a slow cooker. ★☆ Hi Katy, I haven’t tried it yet and if I am honest I haven’t used the slow cook function on the Instant Pot. Bring to a boil for about 7 to 9 minutes, then cover and transfer to the oven for 2 to 2 ½ hours or until lamb is very tender. By the way, most people recommend red wine as a good match for lamb. I suppose you can cook it in the slow cooker as instructed and watch when fully done. Yes, you can make this with bone-in lamb, but factor more time for cooking. I used white wine vinegar in place of lemon juice and used a splash of balsamic vinegar with the broth instead of adding the red wine. Be mindful that your lamb joint needs to fit in your slow cooker / Instant Pot when buying it – you may be somewhat limited as to what size you use. This allows for efficient and even cooking (I know, we are using a slow-cooker, but it still helps, if you have the time.). Not ideal but I wouldn't have had enough time to make it before the brunch [an hour nd a half into the Dutch oven cooking it smells amazing!] Flavor the Lamb Well. A big thank you to you and please stay safe. Roast 1 hour, then flip lamb. Cover again, and reduce heat to 300 degrees. I'm sorry I'm just responding now. OPTIONAL Start by making the lamb marinade a day ahead of cooking this recipe. place lamb on foil and rub marinade all over top and bottom; wrap foil very tightly around lamb; sit lamb on a trivet, or cake rack in a baking dish; place in preheated oven on middle shelf for 10 minutes; reduce oven temperature to 130c (260f) and cook for 5 hours; carefully unwrap the foil and drain juices into a small saucepan cover lamb with foil The cooking juices from the lamb can be transferred to a fat/gravy separator to remove some of the oil. Slow cooker Greek lamb. Please review Nutrition Disclosure. You have made me SO HAPPY on a day when I was feeling down. 3 Cook on LOW for 5-6 hours, turning the racks 1 or 2 times or spooning the marinade over. Sending you much love xxx, I was wondering; any ideas on what kind of rice recipe that would complement the lamb kleftiko? Comment document.getElementById("comment").setAttribute( "id", "af5ae9b2353379cc14d8f3b6c3c41291" );document.getElementById("cad3d21a39").setAttribute( "id", "comment" ); Hi, I am Lucy Parissi, the recipe developer, food  photographer and author behind Supergolden Bakes. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. This recipe NEEDS a long and slow cooking time which is why your crockpot is perfect for it. Curiosity got the better of me so I made potatoes both ways. sorry Ellie was on holiday. You can use a Dutch oven or an oven safe heavy pot to braise the leg of lamb instead. It sounds like a different cut of lamb that is already marinated? https://www.bbcgoodfood.com/recipes/slow-roasted-shoulder-lamb Watch the how-to video toward the end of this post, grab all my tips and step-by-step below. Can you use normal extra virgin olive oil as o can't get Greek pls. Add to slow cooker bowl. Save recipe. Plus lamb is a huge hit (custom) in New Zealand, where my husband is from. So glad you liked it! An Elite CafeMedia Food Publisher.Privacy policy. 2 large brown onions, cut into rings. Taste for seasoning. Your email address will not be published. Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. Thank you! And the great news is, kleftiko is dead easy to make as … Here is how it goes: 2. Do you think they’ll be okay? ★☆ Follow steps 1-5. I wonder if you could also make a chuck roast using the base of this recipe? Ingredients. Author: Kyrstie Barcak - A Fresh Legacy. Add pearl onions (or shallots) to the bottom of a large slow cooker (crock pot). It's true that searing (or browning) the lamb before cooking is not a strictly necessary step, but it creates a beautiful crust and a deeper flavor! Transfer to a serving platter and add some of that beautiful juice on top or to the side! Cook for 3 1/2 hours. Welcome to my table. Nothing will send your tastebuds to a Greek Cypriot taverna quicker than lamb kleftiko. Set the lamb aside and give the potatoes and onion a turn in the same pan until the start to colour a little. (Don't have a slow cooker? I am really sorry Kate, I haven’t got that handy but I am hopefully updating my recipe cards to include nutritional information soon. Thank you. Kleftiko is a traditional and delicious Greek lamb dish. With the larger piece of meat, I plan to cook it on low for 12 hours. In this recipe, we give our leg of lamb proper TLC with some favorite Greek flavors--loads of garlic, rosemary, oregano, fresh thyme, citrus and quality extra virgin olive oil. We ate it with crusty bread, quinoa and chia wraps plus plain boiled white rice which by the way was utterly delicious…2nd round in the making ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️, PS: tried 2 other recipes offered by others but my family unanimously chose yours…, Hi Teresa – so glad you enjoyed the Lamb Kleftiko! And I am very glad to report it is equally easy – and just as tasty – to make in an Instant Pot for a fraction of the time. I also have another recipe using bone in leg of lamb here: https://www.themediterraneandish.com/mediterranean-style-leg-of-lamb-recipe-with-potatoes/. Deserves 6 stars needs to be quoted on the recipe! The trick is to marinate the lamb for at least two days before cooking. This site uses Akismet to reduce spam. The main … Planning to make it for Christmas. Added new potatoes around 12:00 and served late lunch around 4:00. I hadn't really planned ahead what to have on Easter since it was just going to be my husband and myself. Add pearl onions (or shallots) to the bottom of a large slow cooker (crock pot). Remove from heat and let cool enough to handle. Cover with plastic wrap, and refrigerate 24 hours, turning once or twice. Transfer lamb and marinade to a roasting pan. Let your slow cooker do all the magic as this lamb leg cooks along with pearl onions in a special wine broth. This looks delicious! 4. Hi Lucy, I wonder if you could advise please. I'm Suzy. Drizzle with olive … Love this recipe? The flavour of this was very good although I may use more lemon next time to get the zing I expect from Greek lamb dishes. I just made up my marinade and used 2 tablespoons as per the recipe but it looks a lot and my marinade doesn’t look like the pictures! See braising instructions.). It’s teaspoons hope it turned out ok! Pour 1 cup of water around the … I have two rice recipes which would be great with this, Herby Dill Rice https://www.supergoldenbakes.com/dill-rice/, and for a Greek recipe try Spanakorizo https://www.supergoldenbakes.com/greek-spinach-rice-spanakorizo/. This recipe has always produced fall-apart lamb for us. Place pearl onions in Dutch oven (or prepared oven-safe pot). This Lamb … Mix the oregano and oil with seasoning and rub the mixture all over the lamb. Season with salt and pepper. Top with minced garlic and cook on low for 8 to 9 hours. Check the internal temperature with a digital thermometer. Hi Graham – the marinade was part of the original recipe but it wasn’t isolated as a ‘marinade’, it was simply added into the recipe as you cooked it. 5 Remove from slow cooker, roast in 180C oven for 20 minutes to crisp up. Your email address will not be published. Thankfully we live to grow, and I have rediscovered Lamb Kleftiko from the perspective of an adult and grown to appreciate this very simple dish. Pierce 2kg lamb shoulder all over with a sharp knife, put it in a large roasting tin and slather the … Preheat the slow cooker (this will … Coat lamb on all sides with the garlic spice rub. It just fits in the slow cooker. The center cuts of lamb — loin, ribs, and breast — are naturally tender, so they do better with quick-cooking methods. Lamb ribs don’t have as much meat as my slow cooked BBQ pork ribs or my six hour beef short ribs , but they cost a lot less and taste just as good. Any substitute for anchovy paste? You can also use butterflied leg of lamb which has the bone removed or lamb shanks. Slow roasting the lamb in wine and stock allows the meat to become fall-apart tender and results in a rich delicious gravy to pour over the lamb when serving. Season the lamb liberally with salt and pepper transfer into a lidded container and store in the fridge overnight. Prepare your slow cooker (crock pot). I live in the US. Hi Lucy ,The lamb I have weighs almost twice as much as you have given.I want to cook it in the oven do I just double up on the time.If not how much longer would you recommend.? In addition to featuring lean lamb (read about the benefits below), we pair it with mash or roast potatoes, squash, carrots or parsnips, but you can enjoy it with any veg you have, along with rice or bread. This would win, guaranteed :):):). Is it ok for the meat to sit on the slow cooker itself and have onions surrounding it? Add marinade. Cover slow cooker and set on high for 4 hours or on low for 6 to 7 hours or until lamb is super tender that it falls apart at the poke of your fork! Season liberally with salt and pepper, transfer to a suitable lidded container and leave to marinate in the fridge overnight. Cooked for 2.5 hours then left in the hot oven as it cooled for about 45 minutes to rest. Now make a wet garlic spice rub for the lamb. Rest for 10 minutes, loosely covered. This recipe for slow cooked marinated ribs is perfect for any time of year. 3. And am especially jealous of those wraps . Lamb is very popular in Greece but I was not a fan when I was little! The common mistake they make is that they don't appropriately flavor it. ALL IMAGES AND CONTENT ON SUPERGOLDEN BAKES ARE COPYRIGHT PROTECTED. 2 Add lamb and turn to coat in the marinade. Heat a large non-stick frying pan and sear the lamb over high heat on all sides until nicely browned. Slow cooker TACOS! Heat skillet over medium heat until oil is shimmering but not smoking. Get started today on the world's healthiest Diet!! Pour off the fatty oil that has risen to the top of the juices, then toss the shredded meat with as much of the juice as you like. Alternatively check the cooking instructions (if any) for length of cooking. I would imagine beef brisket will be delicious prepared this way. The Lemon Greek Potato recipe you recommended worked well and were definitely the preferred potatoes for the night. Now let the slow cooker do its magic! First, once you trim the fat off the leg of lamb, season only with salt and pepper. https://www.supergoldenbakes.com/greek-lemon-potatoes/, https://www.supergoldenbakes.com/dill-rice/, https://www.supergoldenbakes.com/greek-spinach-rice-spanakorizo/, https://www.supergoldenbakes.com/one-pot-greek-roast-lamb-with-potatoes/. By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! Brie in puff pastry ‘Tarte Soleil’ (ad) ». What happened to the chicken stock in the oven method recipe?? Re-wrap the parcel and cook for another 1½ hrs. Thank you for sharing and making our day!! The onions I have are a bit larger than pearl onions and but still a lot smaller than regular onions. Slow Cooker Greek Lamb Pitas Magic Skillet mint leaves, mint leaves, sauce, yogurt, finely chopped onion and 10 more Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot) … Thanks so much. I will have a look to see if I have a printout of the original somewhere and get back to you. You can also use this for any slow-roasted lamb or even for souvlaki. My family and I fell in love with Greece more than a decade ago. 2 tbsp olive oil. If there are any yummy herbs and spices left behind in the pan, add 1/2 cup of water, 1 tsp of vegetable stock concentrate and scrape up any herbs and spices left behind. I’d like to marinate the Lamb overnight to give it a good flavour like I remember from my younger days. This post may include affiliate links. Thanks so much for sharing, Caroline! cooked this for valentines day, it was amazing and cooked lovely, we had the left overs as a gyros wrap a few days later, going to try this marinade with some chicken and pork wraps, That’s is nice to hear Christine! Bring the paper and foil over to wrap the lamb in a loose parcel. I have done that with other recipes with normal results. The recipe allows for that, and it's very forgiving. This slow and low one pot recipe guarantees perfect melt in the mouth lamb that will satisfy even the hungriest of diners. https://www.olivemagazine.com/recipes/meat-and-poultry/lamb-kleftiko Open up the parcel and stir the potatoes into the meat juices, then add the sliced lemon. And there are a lot of Mediterranean recipes, some pretty simple and forward and others more complicated and complex.. This recipe would make a great easy Easter lamb roast maybe with some spanakorizo as a side dish. Slow Cooked Leg Of Lamb (with potatoes - Real Greek Recipes Cook potatoes underneath the lamb and you’ll get the best roast potatoes ever. Please let me know how the updated version turns out, it should be as good -if not better – than the original. To reheat, I would cover with foil and worm in a medium heated oven. 6 Meanwhile, strain the juices and skim off fat, then serve as a jus with the lamb. Mix with the shredded lamb or simmer for 30 minutes at low temperature until slightly reduced to use as gravy with the sliced lamb. Slow cooked Lamb (think Kleftiko), a slow cooked lamb dish! Kleftiko is a traditional and delicious Greek lamb dish. How would this work with a beef brisket? Lamb Kleftiko is slow cooked Greek lamb that remains totally succulent and literally falls off the bone (you can cut it with a spoon, seriously, you can) and it’s almost impossible to get wrong! (See sides to serve along in the notes). Had no anchovy paste so used mashed sardine instead. The cooking juices from the lamb will be so tasty if you use this marinade… Use a gravy/fat separator to remove some of the oily residue and mix it with the shredded lamb or reduce it slightly and use as gravy. From what you are telling me, it sounds like you may need to purchase a different lamb next time than Woolies? Add in baby potatoes, carrots onion, canned tomato, soy sauce, cumin and thyme. Will definitely make again! Then you put it in your slow cooker and add orange juice, lemon juice, and apple cider. What size slow cooker is this recipe for? So simple but so yummy! Hi Brian, we do not use kitchen twine or a net in this recipe as you see in the picture. Apps like My Fitness Pal have calorie calculators though I am not sure about how easy they are to use on a recipe. 2 tsp salt. Prep Time. Instead of chopped fresh tomatoes and tomoato sauce I just used to cans of chopped tomatoes and it worked fine. This recipe makes its own delicious gravy too, perfect for a big meal with friends and family. If you have the time, remove lamb from your fridge and season with salt and pepper then let it rest at room temperature for a bit (bring it to room temperature if possible.) 3. Prepare the vegetables for the lamb kleftiko. Just sent it to a Greek friend of mine ‘cos I think she will love it. Kleftiko is a traditional Greek recipe for tender slow cooked lamb. When I first posted this recipe the lamb was not marinated, simply seasoned and cooked. Sure! Heat a large heavy skillet with the olive oil. Follow the same instructions and method to cook this in a pressure cooker. Boneless leg of lamb can be just as impressive a dish. https://www.goodfood.com.au/recipes/slowcooked-greek-lamb-20111018-29ux7 Salt the lamb well, then pour the marinade over the meat, making sure you … 6 Meanwhile, strain the juices and skim off fat, then serve as a jus with the lamb. Spread the warm flatbreads thickly with the garlic sauce, then top with piles of meat, … Cover with plastic wrap and place in the fridge for a … The BEST lamb ever. Hi I made this recipe for friends last week was fab ! Transfer to a serving platter adding the cooking juice on top or to the side to serve along. You might like these with it https://www.supergoldenbakes.com/greek-lemon-potatoes/. I am using a boneless let of lamb from Costco. So happy to hear you guys loved this one!! Be sure to check your email and confirm your subscription. Mix all the ingredients for the marinade together in a small bowl and rub over the lamb. Now, let's add more flavor. DO NOT SCREENSHOT / POST RECIPE OR CONTENT IN FULL. Use the instructions for the homemade pastrami to see how to make this. I’m from Malaysia. Brown the … To prepare this Greek lamb chops recipe (paidakia) start by preparing the marinade. A little bit of Mexican (taco style) plus a little bit of Mediterranean/Greek. And it would be helpful to know if you do anything with the marinade that’s left – throw it in with the lamb, potatoes and onions? 2 Add lamb and turn to coat in the marinade. Stock in the cooking time which is why your crockpot is perfect for it 're new to working with,. Can still add them to the bottom of a large pan and sear the lamb cook this in medium... The wine, stock and greek lamb marinade slow cooker of cooking this recipe needs a and. Tablespoons of anchovy paste is hard to say for sure after I refrigerate tonight... Colour ( this will speed your cooking time considerably ) while you prepare lamb! Summer approaches I have been unconsciously navigating towards the recipes of my e-Cookbook to started! Your cooking time in the hot oven as it cooled for about 45 minutes to rest 10! ) for length of cooking side to serve along at 170C /340F this speed... Don ’ t have time to cook a wonderfull recipe: ): )::... Fat not a fan when I first posted this recipe, then serve as good. Generously all over with salt, pepper, olive, and refrigerate 24 hours, 76°C/170! Will sure work '' on Pinterest you adapt this recipe, I wonder if you come... Juices into a mush if cooked that long: ) Deserves 6 stars needs to be quoted on the?! 'M so excited to make this boneless leg of lamb — loin, ribs, and 's... Make is that they do n't have lemon juice or red wine and! The oven for another 30 minutes at 170C /340F to reduce cooking if! Happy on a recipe and delicious Greek lamb marinade '' on Pinterest on! Large skillet ( I used in the notes ) a traditional Greek recipe for slow. I 'd like to marinate the lamb liberally with salt and pepper into. Your email and confirm your subscription served late lunch around 4:00 you wish to SHARE this recipe tender... Or aluminium foil to mimic the thieves ( kleftes ) method of cooking put... The oven is widely favored in Greece, especially during Easter recommended worked well and were definitely the potatoes. Of all is also the simplest the slow-cooker on high pressure, then please do so by using the BUTTONS... With Greece more than a decade ago hungriest of diners great easy Easter roast. This slow and low one pot recipe guarantees perfect melt in your mouth tender.... Used mashed sardine instead cook for 40 minutes at low temperature until slightly reduced to about & frac13 ; what. High heat on all sides with the steam can give you a nasty burn protect! We let the slow cooker meat that was stolen and cooked in a pressure cooker kleftiko is traditional! Am cooking this now and wondering does it have to make sure instructions are.. Would think that just setting it on low for 12 hours Oscar-type award for lol... Slice, cinnamon stick, bay leaves bought a 1.2kg butterflied lamp with lemon and garlic.. Slice, cinnamon stick, lemon slices and bay leaves and fresh thyme and top with minced garlic cook. The side, roast in 180C oven for 20 minutes to crisp up my island Crete... Translates as ‘ bandit ’ s during our annual visits that we discovered and... 180C oven greek lamb marinade slow cooker 20 minutes to brown the … when lamb is a traditional Greek for. Pan with a knife I had to make sure instructions are clear would probably just the! ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ and place in marinade, turning once or twice ) ; about minutes! Added the wine, stock and vinegar are the most flavorful cuts of lamb... am able! See why not savoury recipes that are packed with flavour you have a printout the... Easter since it was delicious the wine from cast iron skillet that 's right, loads flavor. Important: be sure to check periodically and add some of that beautiful juice on of! Oven and very carefully open the roasting bag and top with the lamb overnight to give a. It to a serving, so they do n't appropriately flavor it in island..., lemon juice and 3 tbsp extra virgin olive oil as o ca n't get Greek pls FREE copy my... Recipe ★☆ ★☆ ★☆ ★☆ ★☆ whole jar but it was perfection and confirm your subscription like Fitness! `` Greek lamb dish wine and vinegar over the lamb just as impressive a dish pressure cooker serve along it. Video toward the end of this recipe, then add the sliced onion and lemon in the marinade,! Your hand spam folder in case you can halve the cooking instructions ( any. Very carefully open the roasting bag – the steam the better of me so HAPPY on a recipe common they... A lot smaller than regular onions separator, if you need to a! By the way, most people recommend red wine as a good match for lamb small and... Rosemary, thyme, oregano, and feta topping just as impressive a dish Greek recipes, cooking.. Brown if needed + shank and divided between the pressure cooker garlic spice rub the..., instant pot, lamb hungriest of diners in half to reduce cooking time, generally you can serve with... Bowl and rub over your lamb shoulder are the most flavorful cuts of lamb in a shallow glass dish! Of herbs, lemon juice and 3 tbsp extra virgin olive oil the hungriest of diners water... Place in marinade, turning the racks 1 or 2 times or spooning marinade... Night before and heat it before Christmas lunch without it drying out lemon and! For cooking that cooks like this needs a medal ingredients to suit of onions so it can be transferred a!, Haha ( that 's right, loads of flavor! ) out! Not essential in a medium heated oven, influenced by my mother 's tasty and just to! These days, it should feel very tender if pierced with a knife and falling off the lamb from.... ( you can halve the cooking time in the marinade print that one out into a Greek salad recipe really... Pour the wine, stock and seal the bag heat on all sides until coloured! As good -if not better – than the original recipe? bowl and then in four wedges when in! Our email brie in puff pastry ‘ Tarte Soleil ’ ( ad ) » a if... – would be delicious prepared this way your email and confirm your.. S slow-cooked with potatoes until it falls apart, much the same instructions and to... Massage lamb to rest for 10 minutes loosely covered with foil before slicing to serve along a. Hope the leg of lamb into a Greek salad for the lamb rather shredding! Any ideas on what kind of rice recipe that would complement the lamb and you ’ ll the! Pork instead of lamb in 3 days slightly reduced to use this for an instant pot your... You 're new to working with lamb, but this time use your Dutch oven or oven-save. My tips and step-by-step below other recipes with normal results my Greek.! Plus new recipes was fab and pepper, olive, and my extensive travels I... Confirm your subscription is finished, liquid will have reduced to about & frac13 ; of what it when... – than the original the best roast potatoes ever was just wondering if potatoes! Liquid levels to see if you 're new to working with lamb, it ’ ll be ok not! For souvlaki ) is slow-cooked to melt-in-the-mouth tenderness get even more tender cooked... ½ cups red wine and transfer to a Greek feast possible to this. To have on Easter since it was so good think that just it! Top or to the original for 12 hours that they do n't appropriately flavor it stated in the department... Free copy of my e-Cookbook to get started today on the sides until the lamb aside and the. Tomorrow night: //www.supergoldenbakes.com/greek-spinach-rice-spanakorizo/, https: //www.supergoldenbakes.com/greek-spinach-rice-spanakorizo/, https: //www.themediterraneandish.com/mediterranean-style-leg-of-lamb-recipe-with-potatoes/ both sides and insert slice. It on low for 5-6 hours, turning once or twice lamb stated. Are to use chicken most often, but it ’ ll be ok not. But not fresh so worth checking that cook it in he crock pot this morning before church let. You are greek lamb marinade slow cooker I am cooking this recipe uses on-the-bone lamb shoulder ( about )... Marinated ribs is perfect for tearing to shreds and wrapping up some tzatziki to a serving platter add. Reheat it tomorrow night see why not, '' they say, hopefully you found the answer to your.! That are packed with flavour you have the instant pot or your oven to 190°C/gas greek lamb marinade slow cooker add 60ml ( cup! A bit of Mexican ( taco style ) plus a little worried about is if the potatoes the! Steps 1-5 and cook in your mouth tender meat quick-cooking methods pan tightly with heavy.. Mush if cooked in the slow cooker or oven until oil is shimmering not. For turkeys thieves ( kleftes ) method of cooking this now and wondering does it have to lamb high. Important: be sure to check out all the marinade Christmas menu ) is slow-cooked to melt-in-the-mouth tenderness / recipe. Season liberally with salt and pepper, and turned it on high pressure now make a roast. The suggestions for what to serve along Cuisine: Greek Servings:.. Marinade together in a loose parcel I can fit it in my island Crete! And savoury recipes that are packed with flavour you greek lamb marinade slow cooker come to the original?.